Sampling in Style: From Amber Ale to Weizenbock, Brewers Feature Wide Array of Craft Beers at SAVOR 2013

SAVOR attendees

New York • June 15, 2013—The American craft brewing community is renowned for its ingenuity and versatility in producing an expansive range of delicious beers. This inclination towards creativity was reflected in the wide variety of beer styles served on June 14 and 15 at the sixth annual SAVORSM: An American Craft Beer & Food Experience, presented by the Brewers Association (BA). SAVOR, the nation’s benchmark craft beer and food pairing event, featured beers from 76 small and independent craft brewers in 2013, encompassing an impressive 39 different styles.

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