Embracing the Spirit of Community: Collaborative Efforts Bring Together Brewers and Beer Lovers at 2012 SAVOR

Washington, D.C. • June 8, 2012—Connecting small and independent craft breweries and craft beer lovers from across the country, the Brewers Association once again hosts the nation’s premier craft beer and food pairing event: SAVOR℠: An American Craft Beer & Food Experience. In its fifth year running, SAVOR offers 4,000 epicurean enthusiasts the rare opportunity to meet the personalities behind their favorite beers from all regions of the country, enjoy a tailor-made menu designed by Chef Adam Dulye, and taste a collaborative beer from two of the brewing community’s heritage craft brewers.

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